From cooking to packing we have the full candy making process covered. Whether your a large company or new to the industry we can help you select the right equipment, develop recipes and train you how to best utilise your new candy machinery.
The Loynds Mini Cold Table is the perfect solution for cooling candy batches. Due to their small size, these tables are ideal for small scale production, candy demonstrations and recipe development laborat...View
Mini Cold Table
The Logo Candy Disc Cutting Machine is excellent for the cutting of rock candy into perfectly formed discs. Any designs such as fruits, faces or lettering running through the centre will be neatly visible ...View
Logo Candy Disc Cutting Machine
The Loynds Candy Pulling Hook is an essential item for anybody making candy by hand. Pulling candy adds air to the batch and turns it white. The batch is thrown over the hook repeatedly until sufficient ai...View
Candy Pulling Hook
3000w induction cooker, stainless steel boiling pan and a stainless steel candy thermometer suitable for small scale production of candy. The kit is ideal for those wishing to make candy in a demonstration...View