Full Automatic hard / soft candy depositing production line
Various outputs available from 150Kg Per Hour upto 600kg Per Hour. The line consists of dissolving, continuous vacuum microfilm cooker, candy depositing with stripes or centres & cooling.

To calculate capacity:
- One row of moulds 150KG Per Hour
- Two rows of moulds 300KG Per Hour
- Three rows of moulds 450KG Per Hour
- Four rows of moulds 600KG Per Hour
The lines can be made in the following formats:-
1. Hard candies in various configurations. Solid, Stripes, Soft centres, 2 colour.
2. Three dimensional lollipops in various configurations, Solid, stripped, Small soft centres, 2 colour.
3. Soft candies with centres.
The line is controlled via a PLC and touch screen control, fully automatic production line from high boiled sugar cooking to cooling.
Specifications on a typical 300KG per hour line.
- Manufacturing speed: 55-88 stroke/min
- Candy shape As per buyer's option.
- Steam Consumption 400KG/H
- Pressure: 0.4-0.7MPA
- Electric: Voltage 380V
- Power: 30KW
- Compressed air: Consumption: 0.3 M3/MIN
- Pressure 0.4-0.6MPA
- environment of workshop Temp 20-25
- Humidity 55%
- Overall machine size 16m(L) 2m(W) 2.7m(H)
- Weight 5000KG
Production Flow
Sugar melting syrup store cooking syrup color and flavour mixing depositing cooling packing
Main machine list:-
- One x Jacketed steam pan with overdriven stirring gear.
- One x Syrup transfer gear pump.
- One x Storage tank.
- One x Continuous Micro-film cooker with vacuum.
- One x Candy depositing machine with colour/flavour/acid mixer and two colour hopper for stripes.
- One x Full set of Teflon coated candy depositing moulds, 190 moulds per lane.
- One x Cooling unit with de-moulding system.
For the wrapping we suggest twist wrapping or Miniwrap wrapping, to bag the candies you can use our vertical form fill & seal machine
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Click here to view a layout footprint of this line.
Photo Gallery
| Candy Depositing Line |

