Used Bottom outlet Steam pans

Used Bottom outlet Steam pans

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- Candy
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with bridge-mounted overdriven anchor type stirring.

Vessel internal dimensions 700mm x 500mm with a 70mm diameter bottom outlet.

120psi. 3 pans available.

The Machines require electrics for the motor drive to the stirrers.

Vessels have been hydraulically tested by Loynds and found to be OK

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Vibrating Table For Mould Filling

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Depositing Head Module For Tempering Machines

full stainless steel chocolate tempering machine with a tempering capacity of up to 200kg of tempered chocolate per hour....

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200Kg Per Hour Chocolate Tempering Machine M1400