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Our semi automatic candy vacuum cookers deliver high-quality boiled sugar or isomalt syrups, essential for high quality candy production....

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Semi-Automatic Vacuum Cooker for Industrial Candy Manufacturing

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High volume candy cooking system utilising the rotary blade thin film method to achieve the highest quality cooked candy....

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Rotary Blade Thin Film Candy Cooker

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The Loynds Sugar/Glucose Dissolving System is a complementary system for candy manufacturing when using a vacuum cooker. Our system streamlines the sugar dissolving process, enhancing efficiency and produc...

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Sugar/Glucose Dissolving System for Candy Production

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Kickstart your journey into Humbug and Berlingot candy production with our comprehensive start-up manufacturing setup, capable of manufacturing up to 100kg of humbugs per hour....

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Deluxe Humbug / Berlingot Candy Manufacturing Start-Up System (HBK02)

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Essentials Tabletop Start-Up Kit for Humbug and Berlingot Candy Production...

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Essentials Humbug – Berlingot Candy Manufacturing Start Up Kit – HBK01

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Introducing the Mini Humbug/Berlingot Machine, your ultimate solution for artisan candy manufacturing. Choose between the hand-turned model HB01 or the motor-driven HB02 for more continuous candy productio...

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Humbug / Berlingot Candy Production Machine: HB01 and HB02

Water cooled drop roller
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Water cooled drop roller machine for high output production of various candies such as sugar and sugar-free, as well as firmer soft candies and inclusions like honeycomb and fudge....

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Water Cooled Drop Roller-DR03

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Compact depositing machine designed for manufacturing a variety of confectionery products such as Jellies, Gummies, Hard Candies, and Caramel. Ideal for low to medium volume manufacturers and recipe develo...

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Laboratory Candy, Jelly & Caramel Depositing Machine – CD05

chain die forming line candy production line
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The Loynds Chain Die Forming Line is engineered for the production of a diverse range of confectionery items. These include hard and soft chewy candies, gums, caramels, and centre-filled products like jams...

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Chain Die Forming Line for Candy, Gum & Caramel Production

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The Loynds SM01 Stick-master is designed for the automated twisting and cutting of a candy rope into uniform lengths....

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Stick-master / Candy Bar Cutting and Twisting Machine

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Engineered for efficient confectionery production, the Stick-master production line is a comprehensive solution for rock candy forming, lollipop manufacturing and candy cane manufacturing....

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Stickmaster – Candy Cane – Lollipop – Pole Production Line

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Specially engineered for low to medium volume production runs and recipe development, the MCL Small Scale Candy Production Line provides a seamless and efficient solution for manufacturing up to 75kg of di...

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Low – Medium Volume Die Formed Candy Production Line – MCL

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Designed for the efficient and continuous cooling of confectionery products such as candy, caramels, toffees, and fudge...

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Cooling Drum – Continuous Cooling Solution for Confectionery Products – CCD01

chain die forming machine
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The Loynds Chain Die Forming Machine is suitable for production of a large range of confectionery items including hard candies, soft chews, gums, caramel products, chocolate éclairs and more....

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Chain Die Forming Machine for Confectionery Production – CH01

Loynds Tablet Press
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Pharmaceutical grade tablet press, also suitable for manufacturing confectionery products...

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Double-Sided Rotary Tablet Press Machine for High-Speed Tablet Production – TP01 and TP02

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For the blending and mixing of powders and granular products....

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Ribbon Blender Mixer for Powders – TP03

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Cut batches of fudge, nougat, caramels and other food items into oblongs, squares and bars. ...

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Fudge – Caramel – Nougat Cutting Machine – FC01

Loynds Mini Candy Forming Machine
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The Loynds Mini Candy Forming Machine is ideal for low to medium volume output of rotary die formed candies....

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High-Precision Rotary Die Mini Candy Forming Machine-MF01

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2 stage mini rope sizer machine for low to medium volume candy manufacturers. Precision sizing for confectionery manufacturing....

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Mini Candy Rope Sizer for Low – Medium Volume Manufacturing – RS02

cut and fold machine
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Cut and wrap your confectionery products on a single machine at up to 450Pcs per minute....

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Cut and Fold Wrapping Machine – CW01

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An automatic machine for forming, cutting and double twist wrapping hard or soft candy, toffee and gum products at up to 450Pcs per minute...

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Cut and Twist Wrapping Machine – CW02

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The CPP01 Cut and Pillow Pack Machine is designed for confectionery manufacturers, offering precision shaping, cutting and packaging for a variety of candy profiles....

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Cut and Pillow Pack Machine – CPP01 for Candy Manufacturing

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Efficiently assemble candies with our Stick Pack Machine, designed to collate individually wrapped or unwrapped items into convenient stick packs....

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Stick Pack Confectionery Packaging Machine

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The Loynds BR01 Candy Batch Roller is used to form a confectionery batch into a continuous rope, so it can then easily be worked into a final product. This machine has a batch capacity of up to 70kg....

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Confectionery Batch Roller – BR01

Loynds Rope Sizer
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The Loynds RS5 Candy Rope Sizer forms the batch of candy into a consistent rope, which is necessary for feeding the candy into the next stage of the manufacturing process....

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Confectionery Rope Sizer Machine – RS01

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The Loynds range of cold tables are essential in most candy manufacturing operations. The cold table is water cooled with a 10mm thick stainless steel top. This ensures even and consistent cooling, batch a...

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Dual Purpose Candy Cooling Table & Hot Table -CCT01

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Gas-powered cooking with automated features including product discharge, stirring and temperature control....

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Gas-Powered Candy Cooking Kettle: GC01, GC02, GC03