From cooking to packing we have the full candy making process covered. Whether your a large company or new to the industry we can help you select the right equipment, develop recipes and train you how to best utilise your new candy machinery.
Interested?
Call: +44 (0) 1253 882 961
E-Mail: sales@loynds.co.uk
for more information.
Deluxe Tabletop Start Up Kit for the production of traditional Humbug/Berlingot style sweets...
ViewDeluxe Humbug/Berlingot Start Up Kit -HBK02
Compact depositing machine, Ideal for use by the smaller manufacturer or in the laboratory. for JELLY, Hard Candy, SOFT CANDY, TOFFEE, FUDGE and FONDANT....
ViewLaboratory Depositor Machine-CD05
The Loynds Chain Die Forming Line is suitable for the production of hard or soft chewy candies, gums and caramel products with or without a centre filled liquid, jam or paste....
ViewChain Die Forming Line-CDL
This scaled down mini candy production is good for volumes of around 75 kg per hour of perfectly formed candy sweets and we have condensed it down to less than 4 meters of space!...
ViewSmall Scale Candy Production Line-MCL
The Loynds Chain Die Forming machine is suitable for the production of hard or soft chewy candies, gums and caramel products with or without a centre filled liquid, jam or paste....
ViewChain Die Forming Machine-CH01
An automatic machine for forming, cutting and wrapping hard or soft candy, toffee and gum products....
ViewCut & Twist Wrapping Machine-CW02
The Loynds BR01 Candy Batch Roller is used to form a confectionery batch into a continuous rope, so it can then easily be worked into a final product. This machine has a batch capacity of up to 70kg as wel...
ViewCandy Batch Roller-BR01
The Loynds RS5 Candy Rope Sizer forms the batch of candy into a consistent rope, which is often necessary for feeding the candy into the next stage of the manufacturing process....
ViewCandy Rope Sizer-RS01
The Loynds mini candy forming machine is ideal for low volume output of perfectly formed candies....
ViewMini Candy Forming Machine-MF01
Laboratory size rope sizer machine which is also suitable for small scale production or product demonstrations....
ViewMini Candy Rope Sizer-RS02
Our Cut & Fold Wrap Machine is of the Nagema W5 type. They are used for the production of gum or soft candy products and it can be manufactured to produce your preferred candy. The machine is fully variabl...
ViewCut & Fold Wrapping Machine-CW01
The Loynds extruder for gum and soft candy products, with a liquid centre filling or a powder filling. The candy centers can be any liquid filling such as jams or chocolates. ...
ViewExtruders/Centre Filling Machines-GE01,GE02,GE03
Coating pans are the ideal solution for coating confectionary products with sugar, chocolate, glazes and waxes. The pans can be supplied with spray systems and blowers for hot or cold air....
ViewCoating/Polishing Pans-CP01
The Loynds range of cold tables are essential in most candy manufacturing operations. The cold table is water cooled with a 10mm thick stainless steel top. This ensures even and consistent cooling, batch a...
ViewCold Table-CCT01
The Loynds Candy Hot Table is ideal for preventing a candy batch from cooling too quickly, leaving you with more time to work malleable candy into the final product. This makes the table particularly usefu...
ViewCandy Hot Table-HT01
The Loynds Drop Roller Candy Machine is suitable for low volume artisan candy manufacturers, or for recipe development in candy laboratories. The brass rollers are quickly interchangeable meaning a variety...
ViewDrop Roller Candy Machine-DR01
The Loynds Cushion Cutter machine automatically cuts and shapes a rope of candy into traditional cushion shaped pieces, typically known as humbugs. The unit is ideal for small scale and low volume candy pr...
ViewCushion Cutter-CU01
Ideal for factories with a hotter ambient air temperature and therefore require a more intense cooling medium than our standard ambient cooler....
View5-Tier Refrigerated Cooler-RC14
Loynds Z-Blade Mixers. Heavy duty Z mixers for tough products. Suitable for bubble gum and chewing gum masses, the mixers will also mix many other stiff products. The mixers are jacketed and have their own...
ViewZ Blade Mixers-ZB02,ZB03,ZB04
Loynds Sugar Pulling Machines are used for the pulling and aeration of both hard and soft candy masses. We can supply the machine with a capacity of 25kg and 35kg. We also manufacture a smaller version wit...
ViewSugar Pulling Machines- PM02 & PM03
The Loynds Mini Batch Roller is often the first machine required in the forming process of candy products. It rolls the candy into a conical rope necessary for further processing....
ViewMini Batch Roller-BR02
The Loynds Mini Hot Table is ideal for the artisan candy maker who needs to keep the batch hot during the manufacturing process. Great for lettering candy or making more complicated sweets that take time....
View